Gluten-free peanut butter brownies
Earlier this summer, I made an attempt at a dessert recipe that promised to delight: Peanut Butter and Fleur de Sel Brownies. Later this summer, specifically the evening of August […]
Monthly Archives: August 2012
The Tower of Bagel(s)
Yeah, so maybe it wasn’t the most inspiring choice of bagel flavor, but it sounded so good in my head: Cherry Raisin Poppy Seed Bagels. I learned me some lessons […]
Tomato and uh-OJ soup
Some kitchen occurrences, like the scene you see below, can really put you off a meal. This orange splatter made its way to my stovetop after I decided to try […]
Boterkoek
Or, The Dutch Find it Perfectly Acceptable to Eat Something Called ‘Butter Cake’. And it really is ‘butter cake’: it’s basically a tart base, but two times as thick as […]
Plums and figs go well together (and Sarah makes OK pies)
Dani’s the one who’s known for pie making around here. In fact, Dani Makes Excellent Pies (caution: click that link knowing you didn’t come to this blog for the lovely photos). […]
The summer banana dilemma
Q1. How many bananas are in your freezer right now? Q2. How many are on your counter, spotty and dotted with fruit flies? I’ll leave you to answer those questions […]
