You know what’s not pretty? Black bean and butternut squash soup. Maybe you can make it pretty if you have artistic talent and hours to make garnishes, but both of […]
Dani kindly bestowed upon me at least three cups of chickpeas from that enormous can so I made a chickpea rich version of this coconut curried red lentils. I had a […]
Man alive. I just made this beetroot popyseed cake and it’s probably not the best thing in the world, but it felt like such a success. I enjoyed baking and eating […]
I made a Vanilla coffee cake, but from The Bread Bible, not the internets, so sadly there’s no page to link to. Or maybe it’s not actually a loss. It […]
To expand our repertoire of mediocre one-pot meals: Behold! Moroccan stew! (Following the link would take you to some genuine talent in the area of aesthetics and cooking, so brace yourself). […]
No picture of the final product (who’d want that?) but with a sprinkling of feta this soup was pretty all right, I’d say!
Black Bean Chocolate Chili Cherry Cookies These were so good! I liked them a lot at least. Suite mates called them “interesting,” but didn’t spit them out (that I saw) […]